Thursday, May 19, 2011

214. Thursday photo challenge - Happy

A celebration always involves feasting on a roast suckling pig!


The crackling is served - the meat and bones are used for soup

This is my entry to  the Thursday photo challenge - Happy

1 comment:

Kay L. Davies said...

Oh, I would eat the meat and leave the bones for soup!
— K

Kay, Alberta, Canada
An Unfittie's Guide to Adventurous Travel